Nutrition
≈ 400 kcalper portion of about 150 g
- Protein21%
- Fat76%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional spiced sausage common in South American cuisine.
- Cuisine
- South American
- Origin
- Uruguay
Typical ingredients
- pork
- spices
- garlic
- paprika
General information about this dish, not provided by the venue.
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