
Beef tenderloin steak with green pepper sauce, roasted potatoes, salad with raspberry and balsamic dressing.
PLN 135≈ €30.60
Restauracja Piwnica pod Złotą Pipą · Kraków
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein24%
- Fat56%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tender beef steak served with a creamy green pepper sauce, roasted potatoes, and a fruit-based salad.
Typical ingredients
- beef tenderloin
- green pepper
- cream
- potatoes
- raspberry
- balsamic vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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