Mixed Dumplings topped with onions in butter
PLN 42≈ €9.52
Restauracja Piwnica pod Złotą Pipą · Kraków · 10 pcs.
Nutrition
≈ 650 kcalper portion of about 400 g
- Protein11%
- Fat49%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of boiled dumplings, often filled with different savory ingredients, served with sautéed onions in butter.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- flour
- various fillings
- onion
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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