Dumplings with potatoes and cottage cheese stuffing with onions in butter

PLN 39≈ €8.84

Restauracja Piwnica pod Złotą Pipą · Kraków · 10 pcs.

Nutrition

≈ 600 kcalper portion of about 400 g

Protein10%
10%
Fat44%
44%
Carbohydrates45%
45%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Boiled dumplings filled with a mixture of potatoes and cottage cheese, topped with onions sautéed in butter.

Cuisine: Polish
Origin: Poland

Typical ingredients

flour
potatoes
cottage cheese
onion
butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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