Nutrition
≈ 600 kcalper portion of about 350 g
- Protein16%
- Fat45%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pierogi dumplings filled with seasoned meat and served with fried onions.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- flour
- meat
- onion
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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