Nutrition
≈ 500 kcalper portion of about 400 g
- Protein8%
- Fat28%
- Carbohydrates64%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian rice dish cooked with a variety of seasonal vegetables and aromatic spices.
- Cuisine
- Indian/Pakistani
- Origin
- South Asia, medieval period
Typical ingredients
- basmati rice
- mixed vegetables
- yogurt
- spices
- peas
- carrots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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