Nutrition
≈ 300 kcalper portion of about 100 g
- Protein10%
- Fat31%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A soft, leavened bread typically baked in a clay oven and brushed with butter.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- flour
- yeast
- yogurt
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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