Nutrition
≈ 450 kcalper portion of about 400 g
- Protein32%
- Fat51%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chicken cooked in a thick, spicy sauce using a traditional karai (wok-like) pan.
- Cuisine
- Indian
Typical ingredients
- chicken
- bell peppers
- onion
- tomato
- green chilies
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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CHICKEN KARAI: where else to eat it Back to the menu of Shahi Indian Restaurant