
Pandestegte rødspættefileter med hjemmelavet remoulade
DKK 129≈ €17.26
Restaurant Karla · Copenhagen
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein25%
- Fat48%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-fried flatfish fillets served with a creamy, tangy remoulade sauce.
- Cuisine
- Danish
- Origin
- Denmark
Typical ingredients
- plaice
- flour
- egg
- remoulade
- rye bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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