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Frikadeller med rødkål, kogte kartofler og sovs

Frikadeller med rødkål, kogte kartofler og sovs

DKK 89≈ €11.91

Restaurant Karla · Copenhagen

Nutrition

≈ 650 kcalper portion of about 400 g
  • Protein18%
    18%
  • Fat46%
    46%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Danish-style meatballs served with red cabbage, boiled potatoes, and gravy.

Cuisine
Danish

Typical ingredients

  • minced meat
  • pork
  • onions
  • red cabbage
  • potatoes
  • gravy

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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