Pandestegte rødspættefileter med salat, grovfritter og hjemmelavet remoulade
DKK 199≈ €26.62
Restaurant Karla · Copenhagen
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein19%
- Fat50%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-fried plaice fillets served with a fresh salad, thick-cut fries, and a creamy Danish-style remoulade.
- Cuisine
- Danish
Typical ingredients
- plaice
- potato
- remoulade
- salad
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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