Nutrition
≈ 400 kcalper portion of about 350 g
- Protein35%
- Fat40%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood starter consisting of half a cooked lobster served with a citrus-based purée. It is accompanied by fresh salad and toasted bread.
- Cuisine
- Danish
Typical ingredients
- lobster
- lemon
- salad
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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