Nutrition
≈ 400 kcalper portion of about 350 g
- Protein30%
- Fat42%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender pieces of chicken stir-fried with a spicy Szechuan sauce, carrots, onions, and peppers.
- Cuisine
- Chinese (Szechuan)
- Origin
- Szechuan, China
Typical ingredients
- chicken
- szechuan sauce
- carrot
- onion
- peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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