Nutrition
≈ 500 kcalper portion of about 350 g
- Protein28%
- Fat68%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sautéed or roasted beef served with a creamy or pungent garlic-based sauce.
- Cuisine
- Greek
Typical ingredients
- beef
- garlic
- olive oil
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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