Nutrition
≈ 250 kcalper portion of about 100 g
- Protein30%
- Fat67%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small fish preserved in oil or vinegar. They are typically seasoned with garlic and herbs.
- Cuisine
- Greek
Typical ingredients
- anchovies
- parsley
- garlic
- olive oil
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Marinated Anchovies: where else to eat it Back to the menu of Μαριδάκι Ψαροφαγείον