Nutrition
≈ 980 kcal± 30% · per portion of about 483 g
- Protein47 g
- Fat30 g
- Carbohydrates126 g
- of which saturates
- 16 g
- of which sugars
- 12 g
- Fibre
- 10 g
- Salt
- 5.4 g
Vitamins and minerals, % of reference intake
- Vitamin B12 54%
- Calcium 52%
- Zinc 50%
- Vitamin B1 40%
- Vitamin C 38%
- Potassium 35%
- Vitamin A 28%
- Folate 24%
- Vitamin E 21%
- Magnesium 16%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A pizza topped with tomato sauce, cheese, ham, and pineapple chunks.
- Cuisine
- Italian-American
- Origin
- North America
Typical ingredients
- pizza dough
- tomato sauce
- cheese
- ham
- pineapple
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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