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Eggs Benedict οn brioche bun with cream cheese, sautéed spinach, pastrami and hollandaise sauce

Eggs Benedict οn brioche bun with cream cheese, sautéed spinach, pastrami and hollandaise sauce

€8

Nobus - Experience · Heraklion

Nutrition

≈ 650 kcalper portion of about 300 g
  • Protein15%
    15%
  • Fat61%
    61%
  • Carbohydrates24%
    24%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Eggs Benedict served on brioche buns with cream cheese, spinach, pastrami, and hollandaise sauce.

Typical ingredients

  • eggs
  • brioche
  • cream cheese
  • spinach
  • pastrami
  • hollandaise sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Eggs Benedict οn brioche bun with cream cheese, sautéed spinach, pastrami and hollandaise sauce: where else to eat it Back to the menu of Nobus - Experience