Pulled beef sandwich New York

€11.50

Burger lab · Heraklion

Brioche sandwich with Black Angus brisket, cheddar, coleslaw, pickles, and mustard, served with wedges.

Nutrition

≈ 900 kcalper portion of about 450 g

Protein19%
19%
Fat49%
49%
Carbohydrates32%
32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A New York style sandwich made with slow-cooked Black Angus brisket and coleslaw.

Cuisine: American (New York)
Origin: New York, USA

Typical ingredients

black angus brisket
cheddar
coleslaw
pickles
mustard
brioche
potato wedges

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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