Nutrition
≈ 500 kcalper portion of about 350 g
- Protein27%
- Fat63%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A green-hued meat dish prepared with a paste of fresh herbs and spices.
- Cuisine
- Indian
Typical ingredients
- lamb
- spinach
- coriander
- mint
- green chili
- garlic
- ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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