Nutrition
≈ 450 kcalper portion of about 350 g
- Protein16%
- Fat64%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian dish featuring paneer cheese cubes cooked in a spicy, thick gravy made with bell peppers, onions, and freshly ground spices in a wok-like pan.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- paneer
- bell peppers
- onions
- tomatoes
- ginger
- garlic
- kadai masala
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Paneer Kadai: where else to eat it Back to the menu of Sahib