Nutrition
≈ 200 kcalper portion of about 300 g
- Protein10%
- Fat54%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pungent and warming soup made from fresh garlic, often thickened slightly and seasoned with herbs.
- Cuisine
- Central European
Typical ingredients
- garlic
- broth
- herbs
- croutons
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?