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ham-cream-spätzle, made à la maison

ham-cream-spätzle, made à la maison

€9.50

Kaiserstuben · Innsbruck

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein13%
    13%
  • Fat53%
    53%
  • Carbohydrates34%
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Egg noodles tossed in a rich, creamy sauce and mixed with pieces of ham.

Cuisine
Austrian

Typical ingredients

  • spätzle
  • cream
  • ham
  • onions

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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