Nutrition
≈ 450 kcalper portion of about 400 g
- Protein40%
- Fat60%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Whole sea bream seasoned and grilled over charcoal, a staple of coastal Mediterranean dining.
- Cuisine
- Portuguese
Typical ingredients
- sea bream
- olive oil
- salt
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Dorada a la plancha · Sea bream: where else to eat it Back to the menu of Sa Trinxa