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CHICKEN PAKORA

CHICKEN PAKORA

€7.50

Rosa India · Ibiza · 4 pcs

Fried chicken breast pieces coated in chickpea flour batter.

Nutrition

≈ 420 kcal± 35% · per portion of about 160 g
  • Protein40 g
    39%
  • Fat22 g
    47%
  • Carbohydrates14 g
    14%
of which saturates
2 g
of which sugars
0.9 g
Fibre
7 g
Salt
1.3 g

Vitamins and minerals, % of reference intake

  • Potassium 50%
  • Vitamin E 37%
  • Vitamin B1 29%
  • Folate 29%
  • Magnesium 26%
  • Iron 25%
  • Zinc 21%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central

About the dish

Bite-sized pieces of chicken breast coated in a spiced chickpea flour batter and deep-fried.

Cuisine
Indian
Origin
India

Typical ingredients

  • chicken breast
  • chickpea flour
  • spices
  • ginger
  • garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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CHICKEN PAKORA: where else to eat it Back to the menu of Rosa India