Nutrition
≈ 450 kcalper portion of about 200 g
- Protein16%
- Fat49%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A brioche-based dish filled with tinga, which is shredded meat typically cooked in a tomato and chili sauce.
- Cuisine
- Mexican-Spanish fusion
Typical ingredients
- brioche
- chicken
- tomato
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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