Nutrition
≈ 500 kcalper portion of about 200 g
- Protein13%
- Fat7%
- Carbohydrates80%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of baked dough products served as a starter or accompaniment to a meal. It is typically served in a basket to share.
- Cuisine
- Portuguese
- Origin
- null
Typical ingredients
- wheat flour
- water
- salt
- yeast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cesta de pan: where else to eat it Back to the menu of Nomade Ibiza