Nutrition
≈ 150 kcalper portion of about 60 g
- Protein5%
- Fat60%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Spinach leaves coated in a light batter and deep-fried until crispy, served with mayonnaise.
- Cuisine
- Japanese
Typical ingredients
- spinach
- flour
- egg
- mayonnaise
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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