Nutrition
≈ 500 kcalper portion of about 400 g
- Protein23%
- Fat23%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A liquid-based rice dish cooked with a variety of seafood in a rich, savory broth.
- Cuisine
- Spanish
Typical ingredients
- rice
- shrimp
- mussels
- clams
- fish stock
- squid
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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