Nutrition
≈ 250 kcalper portion of about 200 g
- Protein50%
- Fat45%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Kidney pieces that are grilled or pan-seared, often seasoned with salt and herbs.
- Cuisine
- Spanish
Typical ingredients
- kidneys
- olive oil
- salt
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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