Nutrition
≈ 200 kcalper portion of about 300 g
- Protein34%
- Fat43%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh clams typically steamed or sautéed in a light sauce.
- Cuisine
- Spanish
Typical ingredients
- clams
- garlic
- white wine
- olive oil
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?