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Seabass

Seabass

€18.95

Aragma Ibiza · Ibiza

Seabass fillet with tahini, bergamot sauce, tomato chimichurri, and pomegranate.

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein34%
    34%
  • Fat48%
    48%
  • Carbohydrates18%
    18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pan-seared or roasted seabass fillet served with a combination of tahini, citrus, and tomato-based sauces.

Typical ingredients

  • seabass
  • tahini
  • bergamot
  • tomato
  • pomegranate

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Seabass: where else to eat it Back to the menu of Aragma Ibiza