Nutrition
≈ 550 kcalper portion of about 400 g
- Protein27%
- Fat26%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of fish and shellfish cooked together, typically served atop a bed of rice or short noodles.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- assorted fish
- shrimp
- mussels
- squid
- rice
- saffron
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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PESCADO Y MARISCO: where else to eat it Back to the menu of Almar Ibiza