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History of the dish
Canada
- Origin
- Canada
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Prawn soup, also referred to as shrimp soup, is a soup dish prepared using freshwater or saltwater prawns as a primary ingredient. Several varieties of the dish exist in various areas of the world, including Penang prawn mee in Malaysia, Peruvian chupe de camarones, Thai kaeng som kung and Mexican caldo de camarones.
Excerpt from the Wikipedia article “Prawn soup” · version used · CC BY-SA 4.0
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Prawn Soup: where else to eat it Back to the menu of Ravintola Mountain