Nutrition
≈ 1,200 kcalper portion of about 400 g
- Protein15%
- Fat45%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza featuring a blend of four different types of cheese.
- Cuisine
- Italian
Typical ingredients
- pizza dough
- mozzarella
- gorgonzola
- parmesan
- fontina
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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PIZZA AI 4 FORMAGGI: where else to eat it Back to the menu of Napule Pizzeria Napoletana