Häränfilettä, yrtti-punaviinikastiketta L/G
€36
Mamma Rosa · Helsinki
Beef filet served with herb red wine sauce.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein27%
- Fat65%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tender cut of beef tenderloin cooked to preference and topped with a reduction of red wine and fresh herbs.
- Cuisine
- International
Typical ingredients
- beef filet
- red wine
- herbs
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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