Nutrition
400 kcalper portion of about 300 g
- Protein22 g
- Fat28 g
- Carbohydrates15 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy salmon soup, often prepared with chunks of salmon, potatoes, and leeks in a milk or cream base.
- Cuisine
- Finnish
- Origin
- Finland
Typical ingredients
- salmon
- potatoes
- leeks
- cream
- fish stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.