Nutrition
≈ 300 kcalper portion of about 100 g
- Protein9%
- Fat23%
- Carbohydrates68%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet, cardamom-flavored yeast bread common in Nordic countries.
- Cuisine
- Finnish
Typical ingredients
- flour
- sugar
- yeast
- cardamom
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Finland
- Origin
- Finland
Read more
Cardamom breads, including the Finnish pulla (or nisu) and Swedish kardemummabröd and kardemummabullar, are a group of enriched breads flavored with cardamom. They are eaten throughout the year, typically with coffee or tea.
Excerpt from the Wikipedia article “Cardamom bread” · version used · CC BY-SA 4.0
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