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Hernekeittoa

Hernekeittoa

Bistro Miljöö · Helsinki

Nutrition

≈ 300 kcalper portion of about 400 g
  • Protein23%
    23%
  • Fat17%
    17%
  • Carbohydrates60%
    60%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A thick, hearty soup typically made from dried yellow split peas and seasoned with various spices.

Cuisine
Finnish

Typical ingredients

  • yellow split peas
  • onion
  • thyme
  • mustard

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Hernekeittoa: where else to eat it Back to the menu of Bistro Miljöö