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History of the dish
Finland
- Origin
- Finland
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Salmon chowder (Finnish: lohikeitto [ˈlohiˌkei̯tːo], Swedish: laxsoppa) is a common dish in Finland and other Nordic countries. It consists of salmon fillets, boiled potatoes, carrots and leeks.
Excerpt from the Wikipedia article “Lohikeitto” · version used · CC BY-SA 4.0
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Lohikeitto: where else to eat it Back to the menu of B5 Black