Nutrition
≈ 150 kcalper portion of about 60 g
- Protein7%
- Fat6%
- Carbohydrates87%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A bread roll made without wheat, barley, rye, or other gluten-containing grains.
Typical ingredients
- rice flour
- potato starch
- maize flour
- yeast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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