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Original
Revuelto de espárragos

Revuelto de espárragos

€14

Restaurante Taracea · Granada

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein23%
    23%
  • Fat65%
    65%
  • Carbohydrates12%
    12%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Eggs scrambled together with chopped asparagus, typically served warm.

Cuisine
Spanish

Typical ingredients

  • eggs
  • asparagus
  • olive oil
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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