Carrillera de ternera a la barbacoa con ñoquis de espinacas
€25
Restaurante Ruta del Azafrán · Granada
Nutrition
≈ 650 kcalper portion of about 400 g
- Protein25%
- Fat42%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked beef cheek prepared with barbecue seasonings, accompanied by soft potato dumplings infused with spinach.
- Cuisine
- International
Typical ingredients
- beef cheek
- spinach
- potato gnocchi
- barbecue sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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