Nutrition
≈ 250 kcalper portion of about 300 g
- Protein22%
- Fat35%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick, creamy soup made from pureed broad beans and dried peas.
- Cuisine
- Maghrebi
Typical ingredients
- broad beans
- dried peas
- olive oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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