Nutrition
≈ 450 kcalper portion of about 250 g
- Protein5%
- Fat57%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered frozen dessert featuring different flavors of ice cream or sorbet, often arranged in a decorative pattern.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- cream
- sugar
- eggs
- chocolate
- fruit sorbet
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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