Nutrition
≈ 950 kcalper portion of about 500 g
- Protein26%
- Fat72%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork knuckle that has been slow-roasted and served in its own natural cooking juices.
- Cuisine
- German
Typical ingredients
- pork knuckle
- salt
- pepper
- garlic
- onions
- stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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