Magret de Pato con Salsa de Frutos Rojos
€17
Restaurante Camaura · Granada
Pechuga de pato servida con salsa de frutos rojos.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein25%
- Fat66%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared duck breast served with a sweet and tart sauce made from various red berries.
- Cuisine
- French
Typical ingredients
- duck breast
- red berries
- sugar
- butter
- salt
General information about this dish, not provided by the venue.
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