Nutrition
≈ 150 kcalper portion of about 250 g
- Protein9%
- Fat53%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of roasted or fresh vegetables presented artistically, served with oven-macerated tomatoes.
- Cuisine
- Spanish
Typical ingredients
- assorted vegetables
- tomato
- olive oil
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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