Nutrition
≈ 900 kcalper portion of about 400 g
- Protein14%
- Fat37%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza topped with onions and cheese, often associated with Argentine styles.
- Cuisine
- Italian (Argentine influence)
- Origin
- Argentina
Typical ingredients
- mozzarella
- onion
- oregano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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