Nutrition
≈ 400 kcalper portion of about 350 g
- Protein8%
- Fat23%
- Carbohydrates69%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Long, twisted pasta shapes served as a base for various sauces.
- Cuisine
- Italian
Typical ingredients
- fusilli
- pasta
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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