Nutrition
≈ 200 kcalper portion of about 50 g
- Protein4%
- Fat40%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft, crumbly sandwich cookies made with cornstarch, typically filled with dulce de leche and rolled in shredded coconut.
- Cuisine
- Argentine
- Origin
- Argentina
Typical ingredients
- cornstarch
- dulce de leche
- coconut
- egg yolks
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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